Loire

One of the world`s greatest Pouilly-Fume, Baron de L is made only in the best years with grapes sourced only from the Ladoucette family vineyards. 100% first-pressing Sauvignon Blanc, the wine has a b...

Marc Brédif is owned and operated by the Baron de Ladoucette and produces some of the finest examples of Vouvray. Very traditionally made, this is 100% Chenin Blanc from 25-30-year-old vines matured f...

Moulin Touchais is an iconic producer of the classic Loire Valley sweet wine, Coteaux du Layon. Slightly less rich and sweet than other dessert wines, it is produced from Chenin Blanc and typically co...

Coteaux du Layon is a tiny appellation in the Loire Valley famous for sweet wines made from Chenin Blanc.

First produced in 2001, Excelsior is an exceptional Muscadet made from a parcel of wines planted in 1945 and is aged for 36 months on its fine lees. It is complex in aroma with distinctive notes of ci...

Clos des Allées is a tiny 2.3-hectare plot of vines closest to the winery and is the birthplace of the Luneau family. This is an excellent aperitif wine, however, it makes a sublime match for fresh se...

This is a deliciously rich and full-bodied biodynamic Sauvignon Blanc from the Upper Loire Valley. Established relatively recently in 2007, Alexandre Bain is a thoughtful minimal-intervention winemake...

The largest and most famous Pouilly-Fume vineyards have been in the hands of the Comte Lafond and Ladoucette families since 1787.

The largest and most famous Pouilly-Fume vineyards have been in the hands of the Comte Lafond and Ladoucette families since 1787.

The largest and most famous Pouilly-Fume vineyards have been in the hands of the Comte Lafond and Ladoucette families since 1787.

This is a deliciously fresh, delicately rich and beautifully lengthy Sauvignon Blanc produced organically tended vines by talented young winemaker Jonathan Pabiot. This is his entry level wine blended...

Since 1987, Pascal Jolivet has garnered a reputation for producing some of the highest quality white wines from the Loire Valley. This is a particularly ripe, aromatic and complex Sauvignon Blanc with...

Les Bois de Saint Andelain is a single terroir cuvée produced by Michel Redde et Fils. Within their range of wines they see this as an unofficial grand cru bottling a level above their other offerings...

Quarts de Chaume is a tiny appellation that makes brilliant sweet wines made from Chenin Blanc. The 2012 from Domaine Baumard is viscous and creamy with delicious notes of quince, apple, mango and gin...

This is a classic but superbly well executed Sancerre from the organic and biodynamic producer, Domaine Pinard. It is pale gold in colour with abundant notes of citrus, white peach, anise and chalky m...

Gérard Boulay is one of the finest producers in Sancerre, crafting incredible terroir-driven wines from old vines that average over 45 years in age. The Clos de Beaujeu is a steep and south-facing vin...

The Etienne Henri cuvée comes from older vines on the flinty-clay slopes in Saint-Satur and is fermented and matured in oak barrels. It exhibits rich and ripe aromas of citrus fruit and white peach wi...