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A rhubarb liqueur from famous Dijon-based liqueur house Briottet.
Briottet were founded in the mid-19th century in Burgundy originally bottling & selling local wine. Edmond Briottet recognised the growing popularity of the local `Kir` cocktail & soon shifted...
A full-flavoured rose liqueur from Briottet, who have been producing fine spirits & macerations since the mid 19th century.
Produced in France`s Loire Valley, Chambord is a blend of raspberries & various spices including Madagascan vanilla, citrus peel, honey & Cognac - a true drinks cabinet classic!
A rare edition of green Chartreuse which has been aged in oak for around 8 years before release. VEP stands for `Vieillissement Exceptionnellement Prolonge`.