Valpolicella Quintarelli 2015

Name: Valpolicella Quintarelli 2015
Brand: Hedonism Wines
SKU: HED92027
Price: 80.000000 GBP
Availability: InStock

HED92027 75cl 15%

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Giuseppe Quintarelli Valpolicella 2015 is a full-bodied red wine produced by the estate of the late Giuseppe Quintarelli in the Veneto region of northern Italy. A 50/50 blend of air-dried and fresh grapes, this iconic wine is matured for seven years in large Slavonian oak casks. Giuseppe (Bepe) Quintarelli was one of the true icons of Italian wine until his death in 2012, celebrated for his hedonistic and long-lived Valpolicellas, reciotos and Amarones. Bepe worked with uncompromising attention to detail and patience at a time when the rest of Italy was embracing the efficiencies occasioned by the industrialisation of wine. "The 2015 Valpolicella Classico Superiore lifts up with unprecedented freshness as a beautiful mix of fresh cherries, cloves and cedar is complemented by rosy florals. This is a model of purity, slightly salty in character, with crisp red fruits and sweet spice nuances. It tapers off lightly structured and perfumed, leaving the palate perfectly reset as a tinge of minerality lingers. The warm vintage 2015 is complex yet finessed. Simply stunning." Vinous, 2023

2015

Red

Quintarelli Giuseppe

Veneto, Italy

Valpolicella Blend

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Valpolicella Quintarelli 2017

75 cl

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Quintarelli Giuseppe

The Quintarelli estate in the northern Veronese village of Negrar dates back to 1924 and was founded by Bepe’s father, Silvio. Bepe himself took over in the 1950s, orchestrating a quality revolution through his meticulous work in the vineyard and his uncompromising practices in the cellar. The result was wines of such hedonistic deliciousness that they became some of the most sought-after in Italy; those made before Bepe’s death in 2012 especially so.

At the still family-run estate, Bepe’s legacy continues through his daughter, Fiorenza, along with her husband, Giampaolo, and their children. The core range of wines are those made in the appassimiento style (ie, with partially sun-dried grapes): the Valpolicella Superiore, Amarone, Rosso del Bepi (essentially an Amarone, but released instead of the Amarone in ‘lesser’ vintages) and Recioto. The Amarone, only released in exceptional years, is matured for fully seven years in old Slavonian oak before release. An Amarone Riserva sees 10 years.

Veneto, Italy

Quintarelli Giuseppe

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