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Saxum James Berry Vineyard 2019

HED38398 75cl 15.9%
Saxum Vineyards focus on small scale production of Grenache, Syrah and Mataro based blends from the Willow Creek District of Paso Robles. The James Berry Vineyard is the estate vineyard and is located 10 miles from the Pacific Ocean with an average elevation of 1200ft. The 2019 vintage is made up of 58% Grenache, 27% Mataro, 6% Syrah, 6% Graciano and 3% Counoise. Packed with cherries and blackberries together with a wonderful floral and black pepper lift, this is a beautifully silky and balanced red.
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Southern Rhône Red Blend
blackberry
black olive
forest floor
plum
raspberry
Saxum

Saxum

Founded in 2002, Saxum Vineyards has swiftly risen to become one of California's most respected producers of Grenache, Syrah and Mataro-based wines. Justin and Heather Smith started the winery vinifying fruit from a vineyard planted by Justin's father - James Berry Smith.

The focus is on Rhône Valley inspired blends from the Willow Creek District of Paso Robles. In the vineyard, the team aim for low yields and optimum ripeness while the cellar team exercise minimal intervention to preserve the purity of the fruit. Saxum use no chemical fertilisers, herbicides or pesticides and production is kept at around 8,000 cases per year across ten different wines. The flagship wine is the James Berry Vineyard Syrah, which regularly collects perfect scores from critics. These are big, bold, concentrated wines - inky and full with ripe fruit flavours overflowing from the glass.

 

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£125.00
£104.17 ex-VAT Pay ex-VAT when shipping outside the UK
92 RP
Rated 92 points by Robert Parker's Wine Advocate
8 left
13.6% ABV
California, United States
Red
Not Set
£125.00
£104.17 ex-VAT Pay ex-VAT when shipping outside the UK
£125.00
£104.17 ex-VAT Pay ex-VAT when shipping outside the UK

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