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Guado Al Tasso Marchesi Antinori 2006

HED1555 75cl 14.5%
£150.00
£125.00 ex-VAT Pay ex-VAT when shipping outside the UK
The Guado Al Tasso Marchesi Antinori is a blend dominated by Cabernet Sauvignon, with smaller percentages of Merlot, Cabernet Franc, and occasionally other grape varieties. The wine showcases the unique terroir of the Bolgheri region, with its maritime influence and well-drained soil. The 2006 vintage in Tuscany was characterized by favourable weather conditions, resulting in wines with excellent ripeness and structure. Expect notes of black fruits, cassis, plums, and liquorice.
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Bordeaux Blend Wines
blackberry
cassis
plum
smoke
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Antinori

Antinori

While technically a wine rather than a winery, Marchesi Antinori's flagship red wine, Supertuscan Tignanello, has become an icon in its own right. Produced from the Tignanello estate, this wine is one of Italy’s most recognized and celebrated fine wines. Tignanello is a blend of mostly Sangiovese wines with lesser parts Cabernet Sauvignon and Cabernet Franc, showcasing the Antinori family's mastery in winemaking.

Situated in the heart of Chianti Classico, in the gently rolling hillsides between the Greve and Pesa river valleys, the Tenuta Tignanello vineyard produces these influential wines. Tignanello was the first Sangiovese to be aged in barriques, the first contemporary red wine blended with untraditional varieties (specifically Cabernet), and one of the first red wines in the Chianti Classico region not to use white grapes. This innovation has made it a modern red wine that stands out among its peers.

The Antinori estate also produces a superb Sangiovese and Cabernet Sauvignon Grappa, a full-bodied Bordeaux-style red called Guado al Tasso, and delicate yet refined white wines from Castello della Sala, adding to its portfolio of iconic wines. The legacy of the Antinori family is evident in every bottle of these exceptional Italian wines.

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