Marc Tempé has in recent years emerged as one of the rising stars of Alsace. The 2011 Gewurztraminer from the Mambourg Grand Cru comes in with a healthy 64.8g/L of residual sugar but is superbly balan...
Based in the small village of Eguisheim, Leon Beyer is one of Alsace’s most important, family-owned wineries. This 2011 Riesling comes from the Grand Cru site of Pfersigberg and fewer than 400 cases w...
