Bryant DB4 2017

HED31584 75cl 15.4%
Bryant Family Vineyard DB4 is a meticulously crafted and blended wine that can be enjoyed upon release with appropriate decanting. This special cuvée combines Cabernet Sauvignon, Merlot, Cabernet Franc and Petit Verdot from their own estate with the addition of fruit produced by legendary viticulturalist David Abreu. The wine has been a favourite of Bryant Family’s clients since its inaugural release in 2009, as it captures the estate’s style at an affordable price point.
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Bryant Family Vineyard

Bryant Family Vineyard

Don Bryant bought the Pritchard Hill parcel in the mid-1980s, hired David Abreu to develop the vineyard and Helen Turley to make the wines.  Don Bryant had the foresight, intuition, and knack for successful ventures.  Since Don passed away, his wife Bettina has taken over operations. A 13-acre vineyard is planted on Pritchard Hill in Napa, predominantly Cabernet Sauvignon, but the team also cultivate a little Cabernet Franc and Petit Verdot.  

The estate producer three wines - an estate Cabernet Sauvignon and two Bordeaux blends produced using some fruit from David Abreu's Madrona, Thorevilos and Las Posadas vineyards.

Read our interview with Bryant winemaker Kathryn Caruthers here. 

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