Closed Distilleries
Step into a rarified world of whiskies from lost distilleries—expressions that capture not only time and place, but a legacy that can never be recreated. From the elegant peat of Port Ellen to the rich sherried depth of Karuizawa, these bottles embody the distinct character of distilleries that have long since closed their doors. With each dram, you taste a vanished era: whiskies made with now-obsolete equipment, matured under unique conditions, and shaped by production philosophies that no longer exist.
These treasured bottles hail from distilleries lost to history through changing tastes, economic downturns, or ill-fated disasters—names like Brora, Lochside, Banff, and Hanyu. Revered by collectors and connoisseurs alike, such whiskies offer a singular experience: a window into the past, and a profile that no modern distillery can quite replicate. Whether you're seeking a rare addition to your collection or the chance to taste liquid history, explore our selection of whiskies from closed distilleries—before they disappear forever.
