Diamond Creek Red Rock Terrace Magnum 1999

HED23708 150cl 12.5%
Based in Calistoga, Diamond Creek was established in 1968 by Al and Adelle Brownstein, who initially planted three vineyards – Red Rock Terrace, Gravelly Meadow and Volcanic Hill – with Bordeaux grape varieties. It was the first winery in California to exclusively produce wines made from Cabernet Sauvignon, and the first to release a US$100 bottle of wine from the estate. Diamond Creek was acquired by Louis Roederer in 2020, adding to the company’s winemaking operations in California. This release comes from one of the estate’s original single vineyards planted in 1968 on iron rich, red rocky soil. Though 1999 was a dry vintage, cooler conditions meant that wines had plenty of acidity with pure varietal character. They are ready to be enjoyed now.
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Cabernet Sauvignon
blackberry
cassis
plum
smoke
sweet tobacco
Diamond Creek

Diamond Creek

For over a half-century Diamond Creek has produced single vineyard Cabernet Sauvignons from its stunning estate on Napa Valley’s Diamond Mountain. True to the mission of its founders, the winery has never veered from its path of creating wines that express the unique terroirs that coexist on this geologically diverse yet relatively small piece of earth.

Diamond Creek was founded in the late 1960s by Al and Boots Bounstein, true pioneers of fine winemaking in Napa. They recognised the potentially of Dimaond Mountain for growing CFor over a half-century Diamond Creek has produced single vineyard Cabernet Sauvignons from its stunning estate on Napa Valley’s Diamond Mountainabernet Sauvignon and were early advocates for a terroir / micro-climate focussed winemaking approach in Napa.

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