92

Clio 2013

HED72092 75cl
"I had two vintages to taste from the two wines from El Nido, starting with the 2013 Clio, produced from what the Gil family consider one of their most successful vintages as a blend of Monastrell with 30% Cabernet Sauvignon. It started fermenting in stainless steel vats and finished in new oak barrels where it also underwent malolactic fermentation and 23 months élevage. The oak is more evident here than in the 2012, but the wine seems to have better freshness and more acidity and in the long run it should integrate it nicely. " - Luis Gutierrez (Wine Advocate)
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