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Billecart Salmon Cuvee Elisabeth Salmon 2012

HED97303 75cl 12.5%
£200.00
£166.67 ex-VAT Pay ex-VAT when shipping outside the UK
Billecart Salmon Cuvée Elisabeth Salmon 2012 is a vintage, prestige-cuvée, rosé Champagne produced by Maison Billecart-Salmon in Epernay, France. Founded in 1818 with the marriage of Nicolas François Billecart to Elisabeth Salmon, Billecart-Salmon is one of the few Champagne houses to remain family-owned, now in its seventh generation. The house`s prestige cuvée rosé was first created in 1988 in honour of Elizabeth Salmon. A blend of 55% Chardonnay and 45% Pinot Noir, including 10% of Pinot Noir red wine, the wine was matured on lees for 10 years before disgorgement. it has refreshing aromas of citrus peel and red berry jelly. On the palate, the wine carries flavours of tangerine, blood orange and apple tart. It has a full-bodied mouthfeel, with a chalky edge and a lingering finish.
The 2012 Brut Rosé Cuvée Elizabeth Salmon offers up hints of red berry fruit, ginger, spice, rosewater, mint and crushed flowers. There is a feeling of classic austerity that runs through the 2012. I would prefer to cellar this for at least a few years, as it is quite reticent at this stage. Chalk, mint, white pepper and bright saline accents linger on the pointed finish. Dosage is 3.8 grams per liter. Disgorged: first trimester 2023.
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£450.00
£375.00 ex-VAT Pay ex-VAT when shipping outside the UK
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Billecart-Salmon

Billecart-Salmon

This renowned Champagne House cultivates an estate of 100 hectares and obtains grapes from around 300 hectares across 40 crus of the Champagne region, spanning the vineyards of the Montagne de Reims, the Vallée de la Marne and the Côte des Blancs. WIth a history that stretches back to 1818, today the illustrious Maison Billecart Salmon is in the hands of 7th generation, Mathieu Roland-Billecart.

Offering a superb array of cuvées, from Brut Nature to Brut Réserve, Rosé to Vintage, this is a truly historic Champagne house. In 2018 the House celebrated 200 years since its establishment in Mareuil-sur-Aÿ, producing a limited edition Bicentenary Cuvée from a special blend to mark the occasion. Purity of fruit, delicacy and terroir expression are key to the Billecart Salmon philosophy, using the traditional Champagne varietals - Chardonnay, Pinot Noir and Pinot Meunier to create stand out traditional method sparkling wines.

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