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Aubert CIX Estate Pinot Noir Magnum 2019

HED33960 150cl 15.3%
Reminiscent of a glorious red Burgundy, this is Aubert`s first ever Estate Pinot Noir. Ethereal and elegant, in the words of Mark Aubert, "A gorgeous deep ruby with purple hues, the 2019 CIX Pinot Noir captivates with wild red berries and black cherry compote interlaced with notions of sage, rosemary, and steeped Ceylon tea. A distinctly floral note completes the nose while the entry entices the palate with blood orange extract, spiced black fruits, and an intriguing mineral complexity. This brilliant wine is as graceful as it is bold, an unmistakable reflection of the exceptional terroir. Suggested drinking window is 2021 through 2034." Sold in glorious magnum format.
The 2019 Pinot Noir CIX Vineyard is fleshy and wonderfully deep. Rich red/purplish fruit, spice, licorice and blood orange fill out the layers effortlessly. The 2019 offers plenty of richness while avoiding the more bombastic intensity of years past. - Antonio Galloni
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Alternative Formats
2 left
97 RP
Rated 97 points by Robert Parker's Wine Advocate
2 left
15.3% ABV
California, United States
Red
Pinot Noir
£175.00
£145.83 ex-VAT Pay ex-VAT when shipping outside the UK
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Pinot Noir
cherry
forest floor
game
raspberry
smoke
Aubert

Aubert

Aubert was founded by Mark and Theresa Aubert in 2000, located on the famous Silverado trail in Calistoga. Before he and his partner opened Aubert, Mark had gained experience at the Peter Michael Winery and Colgin Cellars and also made wine at a 'custom crush' facility in California. Aubert have some proprietary vineyards, around three and half acres in Sonoma, which they bottle under the 'UV' label. The remainder of the fruit is sourced from selected vineyards across Sonoma and Napa.

In the world of wine, Aubert is really a byword for world-class single vineyard or single block Pinot Noir and Chardonnay. The vineyards they source from represent a mix of terroirs and include some old vines as well as some recent plantings. What remains consistent through all these bottlings is the preservation of fruit character and an extreme obsession with quality.

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