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Beaune Clos de la Mousse Bouchard 2021

HED93146 75cl 13%
£72.00
£60.00 ex-VAT Pay ex-VAT when shipping outside the UK
Clos de la Mousse is a historic vineyard in the Burgundy that has been owned by the Bouchard family since 1872. Located at a relatively high altitude, the soil here is rich in clay, which creates ideal growing conditions for Pinot Noir. The tannins in Clos de la Mousse are particularly impressive. They are well-integrated and refined, which gives the wine a long, lingering finish. The 2021 vintage is ready to drink now, but it will also continue to improve with age.
The 2021 Beaune Clos de la Mousse 1er Cru comes from vines on a flat, dense clay soil, that are among the last to be picked. The wine has plenty of dark berry, cold black tea and light sea spray scents on the nose. The palate is medium-bodied with supple, plush tannins that lend this rondeur, harmonious with a sweet, almost candied finish. This will be more approachable than the Les Teurons, though it does not possess the same complexity. - Neil Martin
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Bouchard Pere et Fils

Bouchard Pere et Fils

Established in 1731, Maison Bouchard Père & Fils is one of the oldest and largest wine estates in the Côte d’Or. In 1995, the estate was acquired by the Henriot family, whose portfolio also includes William Fèvre, Beaux Frères, Château de Poncié and Champagne Henriot. Bouchard boasts vineyard holdings totalling approximately 130 hectares, including 74ha of Premiers Crus and 12ha of Grand Crus, with as many as 450 different individual plots. While the maison’s vast mosaic of holdings are weighted towards the Côte de Beaune, the Côte de Nuits is also a major focus.

The maison’s original vineyard was purchased by Joseph Bouchard in Volnay Les Caillerets in 1775. Not long after Beaune Grèves Vigne de l’Enfant Jesus followed. Now one of four Bouchard monopole vineyards, Beaune Grèves Vignes de l’Enfant Jésus was once owned by the Carmelite order of nuns and is the source of Bouchard’s flagship wine. Bouchard’s extensive suite of wines is produced and aged at the state-of-the-art, gravity-fed Cuverie Saint Vincent in Savigny-lès-Beaune. Once bottled, the wines are stored beneath the historic Château de Beaune, built in the 15th century by King Louis XI and purchased by Bernard Bouchard in 1820.

With almost 300 years of savoir-faire, from its unrivalled multiplicity of terroirs, Bouchard stands as one of the most eminent names in Burgundy winemaking.

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