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A fresh, aromatic Riesling from Valentin Zusslin, who has long been making superb, biodynamic wines from their impressive cave in Orschwihr.
A fantastic Alsatian Pinot Noir from the biodynamic cellar of Valentin Zusslin. Bursting with fresh red cranberries, this is a light, complex Pinot which would match perfectly with roast pork or game.
A superb Sauvignon Blanc from the mind of Sylvie & Jacques Guinaudeau, the owners of Chateau Lafleur. Tropical fruit & hints of gooseberry do battle on the nose while the palate is bright &...