Cinsault Blanc Donovan Rall 2017
Donovan Rall began production of his micro-cuvées in 2008. This amphora-fermented wine is made from black-skinned variety, Cinsault, but is made more like a white wine with only a little skin contact. It is linear, bright and fresh with lightly creamy texture and a distinctive mineral finish. 1,000 bottles produced.