Solaia Marchesi Antinori 2009

Solaia Marchesi Antinori 2009

Duty Paid
£350.00
Skip to product information
  • Robert Parker rating 96
  • Vinous rating 96
Solaia Marchesi Antinori 2009
Sold out

HED1697

75 cl

13.5%
£350.00
Taxes included.

Pay ex-VAT when shipping outside the UK

You must be of legal age to buy alcohol in your country of residence

Out of Stock

Find Solaia Marchesi Antinori 2009

You'll be notified when we've tracked it down

Enter your contact information below and we'll be in touch when we have found your bottle.

  • Order by 2PM for same-day dispatch.
Solaia is a highly acclaimed ‘Super Tuscan’ produced by the esteemed winery Marchesi Antinori. The wine is only produced in exceptional vintages when the winery feels the quality of the grapes is outstanding. The 2009 Solaia is a blend of 75% Cabernet Sauvignon, 20% Sangiovese, and 5% Cabernet Franc. The fruit was sourced from a single 20-hectare vineyard with a south-western exposure, situated at an altitude of 350-400 meters above sea level. The soils in the vineyard consist of limestone-rich marl, which contributes to the wine`s unique character and complexity.
96 Vinous
Another rich, sumptuous wine, the 2009 Solaia (magnum) is stellar. Opulent and expansive on the palate, with tremendous resonance, the 2009 is radiant, yet it benefits quite a bit from the large format, which helps preserve a measure of freshness. Red cherry/raspberry jam, spice, new French oak and floral notes build into the dense, beautifully layered finish. Antonio Galloni1st September 2020

You may also like

Antinori

Antinori

An Antinori Icon

While technically a wine rather than a winery, Marchesi Antinori's flagship red wine, Supertuscan Tignanello, has become an icon in its own right. Produced from the Tignanello estate, this wine is one of Italy’s most recognized and celebrated fine wines. Tignanello is a blend of mostly Sangiovese wines with lesser parts Cabernet Sauvignon and Cabernet Franc, showcasing the Antinori family's mastery in winemaking.

Situated in the heart of Chianti Classico, in the gently rolling hillsides between the Greve and Pesa river valleys, the Tenuta Tignanello vineyard produces these influential wines. Tignanello was the first Sangiovese to be aged in barriques, the first contemporary red wine blended with untraditional varieties (specifically Cabernet), and one of the first red wines in the Chianti Classico region not to use white grapes. This innovation has made it a modern red wine that stands out among its peers.

The Antinori estate also produces a superb Sangiovese and Cabernet Sauvignon Grappa, a full-bodied Bordeaux-style red called Guado al Tasso, and delicate yet refined white wines from Castello della Sala, adding to its portfolio of iconic wines. The legacy of the Antinori family is evident in every bottle of these exceptional Italian wines.

Didn’t find what you were looking for?

Talk to our team