Rum

Distilled from sugar cane, rum traditionally finds its spiritual home in the Caribbean, Central, and South America, tracing its origins to the West Indies around 1650. The world of rum is incredibly varied. Many rums are distilled from molasses, particularly the rich dark rums from places like Jamaica, Bermuda, and Barbados, originally British colonies. In contrast, lighter-bodied rums made from fresh sugar cane juice are the norm in former French colonies like Haiti and Martinique, known as Rhum Agricole. Former Spanish colonies such as Cuba, Nicaragua, and Puerto Rico often produce a golden, original rum style called Añejo, sitting elegantly between the two. Our selection includes versatile light rum, an essential feature for any drinks cabinet, used extensively in classic cocktails and refreshing long drinks. For those seeking depth and complexity, explore our dark rum offerings. Many of the best rums are aged rum, generally in older oak barrels, imparting beautiful colour and nuanced spice. This aging process allows them to develop the same complexity and character found in the world's most sought-after whiskies, finally gaining the recognition they deserve as sophisticated sipping spirits. Beyond traditional styles, discover our vibrant spiced rum selection, infused with warming spices like vanilla, cinnamon, and nutmeg, perfect for adding a comforting kick to your favourite drinks.

We proudly feature popular rum brands alongside hidden gems from across the Caribbean rum landscape and beyond, ensuring there’s a perfect bottle for every palate and occasion.