Piedmont

The key varieties here are Nebbiolo, Barbera and Dolcetto for reds and Cortese for whites. Nebbiolo wines are usually pale ruby in colour, with a wonderful red fruited, floral intensity, structured by a full body, high acidity and tannins and often high alcohol levels. These are truly powerful wines, built to evolve and stand the test of time. Our shelves brim with a star-studded cast of highly sought-after producers, the likes of Roagna, Coterno and Gaja, in a glorious array of formats.