Vina Tondonia Rioja Gran Reserva Rosado Lopez de Heredia 2008

Vina Tondonia Rioja Gran Reserva Rosado Lopez de Heredia 2008

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£175.00
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  • Robert Parker rating 94
  • Vinous rating 93
Vina Tondonia Rioja Gran Reserva Rosado Lopez de Heredia 2008
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HED68865

75 cl

12.5%
£175.00
Taxes included.

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The Gran Reserva Rosado from Lopez de Heredia is a unique rosé made from Garnacha, Tempranillo and Viura released 10 years post-harvest. The perfect halfway house between a white and a red, it has intense notes of cinnamon, blood orange, rose petals and griddled nuts. A distinctive wine that will evolve with bottle age and is best served with food.
93 Vinous
Pale copper-tinged orange. A powerfully scented bouquet evokes orange zest, red currant, rose oil, cinnamon and smoky minerals. Juicy and precise on the palate, offering intense red berry and citrus fruit flavors along with hints of honey, vanilla and candied flowers. Deftly blends power and finesse and shows no rough edges. The mineral and floral notes carry strongly through an impressively long finish that displays outstanding clarity and spicy cut.

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R. Lopez de Heredia

R. Lopez de Heredia

Mastery of traditional Rioja winemaking

A fixture in El Barrio del Estacion de Haro since 1877, R López de Heredia (also known as Viña Tondonia) is the prototypical traditionalist Rioja. Managed by Maria José López de Heredia and her winemaker sister, Mercedes, López de Heredia has mastered the ability to craft profound, long-lived wines in large volumes. Key to its success is its terroir – the grapes, soil and microclimate of its patch of Rioja Alta (all López de Heredia wines are produced with estate-grown fruit). Another factor is its insistence on extended ageing, in barrel and bottle, before releasing its wines. The flagship Viña Tondonia reserva, for example, is aged for five to six years in barrel (used American oak, Bordeaux-sized barrels), then up to a further six years in bottle before release; their longevity is legendary.

The reds start with Viña Cubillo: a crianza that is more akin to a Gran Reserva. Then there are the more concentrated Viña Bosconia and Viña Tondonia reservas. Bosconia is soft, full-bodied and earthy; Tondonia more finely structured and elegant. Both are Tempranillo-based, with smaller proportions of Mazuelo and Graciano. Look out for the oxidative white, Viña Gravonia, made from Viura grown in the estate’s Zaconia vineyard.

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