Verite La Joie 500cl 2015
HED51287
500 cl
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La Joie is made in the mould of the great wines of Pauillac and the Left Bank. 2015 was widely regarded as a superb vintage and this is a brooding and structured, yet remarkably deeply fruited wine composed of 75% Cabernet Sauvignon, 14% Merlot, 7% Cabernet Franc and 4% Petit Verdot.
96 Vinous
Jancis Robinson
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Bordeaux via Sonoma County
A true visionary, Jess Jackson’s lengthy career, which spanned more than 30 years, was driven by a passion for producing extraordinary wine from California’s best vineyards. Jackson had longed to create a wine that would be just as good as the world’s best wines and was confident that the terroir in Sonoma County had that potential. Teaming up with Bordeaux winemaker Pierre Seillan, the duo created Vérité - a project with the aim of making some of the world's greatest Cabernet Sauvignon.
As Pierre approaches retirement, the reins are being passed to his daughter Hélène Seillan, who grew up in Sonoma County and Saint-Émilion, studying Viticulture and Oneology at the Institut Rural de Vayres in Bordeaux. Hélène is set to build on the work of her father and Jess Jackson - crafting Bordeaux-inspired Cabernet with poise and precision.