Tignanello 1983

Tignanello 1983

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£370.00
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Tignanello 1983
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HED85567

75 cl

£370.00
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An Antinori family icon, Tignanello is a benchmark Supertuscan, blending Sangiovese with Cabernet Sauvignon and Cabernet Franc. The 1983 vintage, produced from the estate’s renowned single vineyard in Chianti Classico, reflects the evolution of this pioneering wine. Fermented in stainless steel and aged in oak barrels, it offers a structured yet refined profile. Matured aromas of dried cherries, leather, and earthy spice lead to a palate of softened tannins, balanced acidity, and lingering savoury complexity. A historic vintage from one of Italy’s most influential fine wines.

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Antinori

Antinori

An Antinori Icon

While technically a wine rather than a winery, Marchesi Antinori's flagship red wine, Supertuscan Tignanello, has become an icon in its own right. Produced from the Tignanello estate, this wine is one of Italy’s most recognized and celebrated fine wines. Tignanello is a blend of mostly Sangiovese wines with lesser parts Cabernet Sauvignon and Cabernet Franc, showcasing the Antinori family's mastery in winemaking.

Situated in the heart of Chianti Classico, in the gently rolling hillsides between the Greve and Pesa river valleys, the Tenuta Tignanello vineyard produces these influential wines. Tignanello was the first Sangiovese to be aged in barriques, the first contemporary red wine blended with untraditional varieties (specifically Cabernet), and one of the first red wines in the Chianti Classico region not to use white grapes. This innovation has made it a modern red wine that stands out among its peers.

The Antinori estate also produces a superb Sangiovese and Cabernet Sauvignon Grappa, a full-bodied Bordeaux-style red called Guado al Tasso, and delicate yet refined white wines from Castello della Sala, adding to its portfolio of iconic wines. The legacy of the Antinori family is evident in every bottle of these exceptional Italian wines.

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