Sperss Gaja 2008

Sperss Gaja 2008

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£235.00
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  • Robert Parker rating 96
  • Vinous rating 96
Sperss Gaja 2008
1 left

HED27498

75 cl

14.5%
£235.00
Taxes included.

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Gaja Sperss 2008 is a full-bodied, structured declassified Barolo produced by the legendary winemaker Angelo Gaja. Sperss is the top Nebbiolo of the Gaja estate and perfectly represents the powerful, structured wines of the Marenca and Rivette vineyards in Serralunga d’Alba. "This has a crazy intensity with a big hit of new wood but loads of ripe yet subtle fruit, from plums to dark berries. Full and chewy with round tannins and a long, persistent finish. Turns to liquorice and spice in the aftertaste." James Suckling, 2012
96 Vinous
Good full, deep red. Compelling perfume of musky strawberry, wild game, smoky minerality and underbrush. Broad and sweet, but with outstanding definition and a magically light touch to its fruit, mineral and spice flavors. Wonderfully brisk, complete wine with an explosive back end featuring great tannic structure and outstanding aromatic lift. I wouldn't call this powerful wine fat or silky, but it's utterly seamless and incredibly suave. Should be a cellar classic.Stephen Tanzer1st November 2011

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Gaja

From Turin to Tuscany

The Gaja Winery was founded in 1859 by Giovanni Gaja and has been owned and operated by five generations of the Gaja family. One of Italy’s most renowned and dynamic wineries, Gaja first established its world-class reputation with the powerful reds it produced in the region of Piemonte in Northwestern Italy.

A key figure was Angelo Gaja, who took over the running of the estate in 1970 and sought to showcase the best that the Nebbiolo grape could produce with stellar Barolo and Barbaresco wines. The estate produces unique white wines too, such as the marvellous single varietal Sauvignon Blanc, Alteni di Brassica.

Gaja is also a leading name in Tuscany, having diversified into the production of Brunello and Super Tuscan wines. The Gaja family have owned the Pieve Santa Restituta estate since 1994 from which they produce two single-vineyard Brunello di Montalcino wines, Rennina and Sugarille. In 1996, Angelo Gaja purchased the Ca’Marcanda estate in Bolgheri.

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