Solaia Marchesi Antinori 2015

Solaia Marchesi Antinori 2015

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£480.00
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  • Robert Parker rating 100
  • Vinous rating 98
Solaia Marchesi Antinori 2015
1 left

HED50748

75 cl

13%
£480.00
Taxes included.

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Solaia, distinct from its Sangiovese-based sibling Tignanello, is crafted primarily from the Cabernet Sauvignon grape on the same estate. The initial two releases in 1978 and 1979 were exclusively blends of Cabernet Sauvignon and Cabernet Franc. The incorporation of Sangiovese occurred in subsequent vintages as Marchesi Antinori refined the wine. The 2015 vintage boasts an exceptional nose, combining blackberries, violets, and leather. On the palate, it unfolds with successive waves of concentrated black fruits, supported by precise acidity. This is a sleeping giant of a wine.
98 Vinous
Antinori’s team did a fabulous job with the 2015 Solaia. Bold and supremely exotic to its core, the 2015 (magnum) possesses stunning richness from start to finish. Ripe red berry fruit, blood orange, mint and sweet spice all build as the 2015 shows off its considerable allure. The 2015 is a very young wine, but it is stunningly beautiful tonight. Antonio Galloni1st September 2020

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While technically a wine rather than a winery, Marchesi Antinori's flagship red wine, Supertuscan Tignanello, has become an icon in its own right. Produced from the Tignanello estate, this wine is one of Italy’s most recognized and celebrated fine wines. Tignanello is a blend of mostly Sangiovese wines with lesser parts Cabernet Sauvignon and Cabernet Franc, showcasing the Antinori family's mastery in winemaking.

Situated in the heart of Chianti Classico, in the gently rolling hillsides between the Greve and Pesa river valleys, the Tenuta Tignanello vineyard produces these influential wines. Tignanello was the first Sangiovese to be aged in barriques, the first contemporary red wine blended with untraditional varieties (specifically Cabernet), and one of the first red wines in the Chianti Classico region not to use white grapes. This innovation has made it a modern red wine that stands out among its peers.

The Antinori estate also produces a superb Sangiovese and Cabernet Sauvignon Grappa, a full-bodied Bordeaux-style red called Guado al Tasso, and delicate yet refined white wines from Castello della Sala, adding to its portfolio of iconic wines. The legacy of the Antinori family is evident in every bottle of these exceptional Italian wines.

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