Sine Qua Non Next of Kyn Magnum 2015

Sine Qua Non Next of Kyn Magnum 2015

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£732.00
Regular price  £1,210.00
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  • Vinous rating 99
Sine Qua Non Next of Kyn Magnum 2015
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HED90782

150 cl

16.4%
Regular price  £1,210.00
Sale price 
£732.00 40% off
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Next of Kyn is a special project within the Sine Qua Non portfolio, focusing on estate-grown wines from the Cumulus Vineyard. The IX (number 9) in the name indicates that this is the ninth release of the Next of Kyn series. The blend usually consists of Syrah, Grenache, Mourvèdre, and other Rhône varietals, but the exact composition may vary slightly between vintages. This particular edition features notes of dark fruits, spices and savoury elements, with a full-bodied structure and a long finish. Available here in a magnum format.
99 Vinous
The 2015 No. 9 Cumulus Vineyard is off the charts gorgeous, just as it was from barrel last year. Tasted from bottle, the 2009 is a bit closed, but all the aromatic depth, soaring intensity and energy that it showed from barrel is there. Time in the glass brings out the wine’s sensational pedigree. Dark cherry jam, mocha, grilled herbs and leather are some of the many notes that develop with time, but it is the wine’s overall structure that truly elevates into the realm of the divine. Antonio Galloni1st September 2019

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Sine Qua Non

Sine Qua Non

Art and Fine Wine Collide

The wines of Sine Qua Non need little introduction. Mould breaking, iconoclastic, visionary are just some of the descriptors invoked when critics and wine lovers discuss this unique winery. Based in Ventura, north of LA, the wines of Sine Qua Non regularly notch up perfect scores from critics while the waiting list for a direct allocation is well over ten years.

Founded by Manfred and Elaine Krankl in the early 1990s, the duo swiftly gained attention from wine lovers and critics for their superb Rhône blend wines, quirky labels and uncompromising approach in the vineyard and cellar. The winery has experimented with producing Oregon Pinot Noir, dessert wines and an array of quirky single varietal reds and whites, but generally revert to producing the wines for which they are most famous - Grenache and Syrah. The wines are generally big and bold, but those who like things cranked up to eleven should look no further than Manfred's "extended barrel ageing" program.

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