Screaming Eagle 2014

Screaming Eagle 2014

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£3,440.00
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  • Robert Parker rating 97
  • Vinous rating 97
Screaming Eagle 2014
3 left

HED63750

75 cl

14.8%
£3,440.00
Taxes included.

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Sourced from a premier vineyard in the heart of Oakville, Napa Valley, Screaming Eagle is one of the most highly sought-after wines in the world. The 2014 release is a blend of 79% Cabernet Sauvignon, 16% Merlot and 5% Cabernet Franc, with trademark purity of blackcurrant fruit and abundant spring flower perfume. Voluptuous, pure, silky and seamless, this is a timeless classic from the original California Cult winery.
97 Vinous
The 2014 Screaming Eagle looks like it is going to need a good few years at a minimum to really show its true colors. Although Screaming Eagle can be quite seductive in its youth, there is little of that in 2014. Virile and imposing, the 2014 possesses tremendous depth and equally formidable tannins. Graphite, gravel, smoke and herb notes give the 2014 its persistent, mineral/savory-infused profile. Screaming Eagle is less affected by its recent bottling than Second Flight. Still, I would not plan on opening a bottle anytime soon. Antonio Galloni1st December 2016

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Screaming Eagle

An Iconic Cult Cabernet

An almost mythical name in the wine world, particularly among connoisseurs of fine Californian Cabernet Sauvignon. Screaming Eagle had relatively modest beginnings - in the early 1990s, grape grower Jean Philips decided to ask Robert Mondavi to taste her homemade Cabernet Sauvignon. Mondavi was so enamoured with the dense, full-flavoured Cabernet Sauvignon she presented that he encouraged her to bottle it as soon as possible. The high quality of the wine, perfect scores from critics and tiny production meant it swiftly became the holy grail for American wine collectors.

The Cabernet Sauvignon vineyard at Screaming Eagle benefits from a rocky substrate and excellent drainage and exposure. The result is fruit that gets plenty of sun to ripen, but a cooling northerly breeze courtesy of the San Pablo Bay. The wines are made in a bold, rich, unapologetically Californian style. Blackcurrent, cigar box, blackerries and violets abound on the nose while the tannins are soft and fine-grained. The estate also produce a second wine, "Second Flight" and a tiny amount Sauvignon Blanc.

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