Lascombes Magnum 2000

Lascombes Magnum 2000

Duty Paid
£220.00
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  • Robert Parker rating 90
Lascombes Magnum 2000
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HED96778

150 cl

12.5%
£220.00
Taxes included.

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Château Lascombes 2000 is a mature-vintage Cabernet Sauvignon-based red wine from the Margaux appellation of Bordeaux. Château Lascombes is an illustrious Second Growth estate in Margaux. The estate is known for producing high-quality red wines, predominantly made from Cabernet Sauvignon and Merlot grapes. Under the stewardship of Alain Raynaud, a strict selection of the best barrels was undertaken for the production of the 2000 Grand Vin. "The first of a succession of brilliant wines that have emerged from this previously moribund estate over the last decade, the fully mature 2000 Lascombes is an outstanding effort. Notes of cedarwood, roasted herbs, incense, black cherries, and currants emerge from this medium-bodied, evolved Margaux." Wine Advocate, 2010

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Château Lascombes has a rich history that dates back to the 17th century when it was owned by the Durfort de Duras family. In the 18th century, the property was acquired by the Lascombes family, who gave the estate its current name. Throughout the years, Chateau Lascombes has undergone significant changes in ownership and management. In the mid-19th century, the property was acquired by the English merchant, Alexander Lawton, who expanded the vineyards and modernized the winemaking facilities. In the 1950s, the estate was purchased by the Tari family, who continued to invest in the property and improve its quality. In 2001, Chateau Lascombes was sold to the American investment firm, Colony Capital, who implemented further upgrades and modernizations.

Today, Chateau Lascombes is a 117-hectare estate with 50 hectares of vineyards. The vineyards are planted with a blend of grape varieties, including Cabernet Sauvignon, Merlot, and Petit Verdot, and are situated on well-drained gravelly soils that are ideal for producing high-quality wines. The winemaking process at Chateau Lascombes is characterized by a combination of traditional and modern techniques, with a focus on producing wines that are rich, complex, and expressive of their terroir.

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