Lascombes 2008

Lascombes 2008

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£100.00
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  • Robert Parker rating 93
Lascombes 2008
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HED28703

75 cl

13%
£100.00
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The 2008 Château Lascombes is a Second Growth estate wine from Margaux. This mature wine was crafted during a year of variable weather patterns that ultimately produced notable wines. With its 120-hectare vineyard, Château Lascombes is known for its fragmented plots, which include gravel mounds for Cabernet Sauvignon and Petit Verdot, alongside clay-gravel and clay-limestone areas predominantly planted to Merlot. This vintage is a blend of approximately 54% Merlot, 43% Cabernet Sauvignon and 3% Petit Verdot. The wine is characterised by its rich, layered texture and flavours of black fruits, earthiness and understated oak.
93 Robert Parker
Another incredibly successful sleeper of the vintage, the 2008 Lascombes confirms just how many top 2008s were produced. A dark plum/ruby/purple-tinged color is followed by a sexy, up-front perfume of forest floor, damp earth, blue and red fruits and a touch of spicy oak. Lush with low acidity and sweet tannin, it appears to be a bigger version of the stunning 2008 Malescot St.-Exupery. Drink it over the next 15 or more years – it is well-worth buying by the case.

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Château Lascombes has a rich history that dates back to the 17th century when it was owned by the Durfort de Duras family. In the 18th century, the property was acquired by the Lascombes family, who gave the estate its current name. Throughout the years, Chateau Lascombes has undergone significant changes in ownership and management. In the mid-19th century, the property was acquired by the English merchant, Alexander Lawton, who expanded the vineyards and modernized the winemaking facilities. In the 1950s, the estate was purchased by the Tari family, who continued to invest in the property and improve its quality. In 2001, Chateau Lascombes was sold to the American investment firm, Colony Capital, who implemented further upgrades and modernizations.

Today, Chateau Lascombes is a 117-hectare estate with 50 hectares of vineyards. The vineyards are planted with a blend of grape varieties, including Cabernet Sauvignon, Merlot, and Petit Verdot, and are situated on well-drained gravelly soils that are ideal for producing high-quality wines. The winemaking process at Chateau Lascombes is characterized by a combination of traditional and modern techniques, with a focus on producing wines that are rich, complex, and expressive of their terroir.

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