Kongsgaard The Judge Chardonnay 2009
HED98335
75 cl
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98 Robert Parker
The long, winding drive on an early Sunday morning up to John Kongsgaard's place on Atlas Peak was well worth the effort. The small, nondescript cellar is decorated with photos of famous classical musicians that replace conventional numbers on the tanks. As for the wines, they are flat-out stunning. Kongsgaard's Chardonnays are fermented with wild yeasts and are bottled with no fining or filtration after two years in barrel. The 100% new oak is barely perceptible in these fabulous wines. The Cabernet Sauvignons are now made from Kongsgaard's vineyards in Atlas Peak. Incidentally, Kongsgaard was among the latest to harvest his Cabernet in 2011. As of October 23, not a single Cabernet grape had been brought in.
Fax (707) 226-2936 — Antonio Galloni, 23rd December 2011
95 Vinous
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Kongsgaard
A Cult Favorite: Precision and Power in Every Glass
Kongsgaard is a name that echoes through the valleys of Napa as one of the most distinguished boutique wineries in the region. Founded by John Kongsgaard, whose winemaking philosophy is deeply rooted in minimalism and a profound respect for the land, the estate produces wines that are powerful yet nuanced. Kongsgaard’s approach involves minimal intervention, allowing the terroir to speak for itself through the vines. The estate is particularly renowned for its Chardonnay, which exhibits intense minerality, vibrant acidity, and a rich, complex palate. In addition to Chardonnay, Kongsgaard’s Syrah and Cabernet Sauvignon also enjoy cult status, with small production volumes ensuring their rarity and desirability. These wines are a true reflection of Napa Valley’s potential to produce world-class, terroir-driven wines.