Cote Rotie Brune et Blonde Guigal 2003

Cote Rotie Brune et Blonde Guigal 2003

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  • Robert Parker rating 92
  • Vinous rating 92
  • Jancis Robinson rating 92
Cote Rotie Brune et Blonde Guigal 2003
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HED92717

75 cl

13%
£99.80
Taxes included.

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Guigal Brune et Blonde Côte-Rôtie is a classic northern Rhône Syrah from the celebrated Guigal estate in the appellation of Côte-Rôtie. A blend of 96% Syrah and 4% Viognier, this signature Guigal Syrah is typically aged for 36 months of oak barrels (50% new) before bottling. "The 2003 Côte-Rôtie Brune et Blonde is probably the finest cuvee of regular Côte-Rôtie that Guigal has produced since 1999 or 1991. Stunningly rich it offers a beautiful sweet nose of cassis, mocha, espresso, bacon fat, black olives and underbrush. Some smoked meat notes also make an appearance in this rich lush opulent wine. This is a beauty." Wine Advocate, 2007
92 Vinous
Deep, inky ruby. Powerful, superripe aromas of kirsch, blackcurrant and chocolate, complemented by exotic spices and licorice. Rich, creamy and dense, with sweet red and dark fruit flavors framed by chewy tannins. The sweetness builds on the finish, which features a late-arriving note of floral pastille.Josh Raynolds1st January 2007
92 Jancis Robinson
Much more ripe, textured and decadent, the 2003 Cote Rotie Brune et Blonde is loaded with notions of cassis, plum sauce, licorice and exotic, gamy qualities that flow nicely to a full-bodied, concentrated wine that has sweet tannin, excellent mid-palate depth and a terrific finish. Drinking at maturity, it should nevertheless continue to evolve gracefully through 2023. One of the reference point estates for top quality wines in the world today, the family run Guigal operation was created in 1946 by Etienne Guigal. Today, Etienne’s son, Marcel, and his son Philippe, are firmly in control here, and are without a doubt producing some of the most singular, sought after wines in the world. Due to the size of this tasting, I’ll keep my comments short, but the incredible quality coming from this operation is astounding, and a tasting here is always one of the highlights of any trip through the region. Furthermore, while a lot is said about the extended oak aging regime here, I don’t know anyone who tastes mature examples of these wines on a regular basis that still has any doubts about the genius going on here. In short, these single vineyard (and their blends as well) Cote Roties are some of the greatest wines money can buy. For this tasting (which, with the Guigals, is always a large one!), we focused on their Saint Joseph Vignes des Hospice release, and then three of their Cote Roties, starting with the classic Brune et Blonde, then the Chateau d’Ampuis, and finishing with their single vineyard La Mouline. Looking first at their Saint Joseph Vignes des Hospices release, it comes all from the incredibly steep (and picturesque) vineyard perched just above the town of Tournon. The exposure here (which is critical for Saint Joseph as the more southern facing the plot, the warmer the site is) is mostly east facing and the soils are pure granite (identical to the decomposed granite found in the Les Bessards lieu-dit on Hermitage Hills). Compared to the Saint Joseph lieu-d

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E. Guigal

E. Guigal

Benchmark for Côte-Rôtie excellence

Founded in the village of Ampuis by Etienne Guigal in 1946, Domaine Guigal is one of the most revered and unwaveringly consistent estates in the Rhône Valley, and is often seen as a benchmark for Côte-Rôtie Syrah. A pioneer of the single-vineyard concept in this appellation Guigal is best known for its top three wines, known affectionately as the 'La-Las', which is short for La Landonne, La Mouline and La Turque – the domaine's top Syrah vineyards .

Other notable vineyards of this 75-hectare estate include La Doriane (the source of Guigal's Condrieu), Ex-Voto (used for Hermitage) and Vignes de l'Hospice (the source of one of Guigal's top St-Joseph Syrahs). All of these have become benchmark wines of their respective appellations. The Crozes-Hermitage appellation completes the roster of Northern Rhône estate vineyards.

Since 2006, Guigal has made a substantial investment in appellations of the Southern Rhône, using top-quality purchased fruit from trusted growers in Châteaneuf-du-Pape, Gigondas, Tavel and the Côtes du Rhône.

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