Chateauneuf du Pape Vieilles Vignes Janasse 1998

Chateauneuf du Pape Vieilles Vignes Janasse 1998

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£110.00
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  • Robert Parker rating 96
  • Jancis Robinson rating 96
  • Vinous rating 93
Chateauneuf du Pape Vieilles Vignes Janasse 1998
8 left

HED20719

75 cl

14.5%
£110.00
Taxes included.

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Châteauneuf-du -Pape Vieilles Vignes Janasse 1998 is a full-bodied blended red wine from the southern Rhône Valley. It is crafted from an array of terroirs, combining rolled pebble soils that impart power with clay-rich sites that contribute structure. The vines, averaging over 50 years old, enhance the wine`s complexity and depth. Following a 28-day maceration with daily punch-downs, the wine matures in foudres and demi-muids, which influences its tannic framework. On the palate, expect a dense tapestry ripe fruit notes with notes of liquorice and garrigue.
96 Robert Parker
A bigger, richer wine than the Cuvee Chaupin, the 1998 Chateauneuf du Pape Vieilles Vignes is full-bodied, rich and silky on the palate, with classic Janasse notes of barbecue smoke, licorice, peppery herbs and smoked black fruits. I’ve been lucky enough to have multiple bottles of this recently, all of which have shown beautifully. There’s no upside, but it will continue drinking nicely through 2023. - Jeb Dunnuck
96 Jancis Robinson
A bigger, richer wine than the Cuvee Chaupin, the 1998 Chateauneuf du Pape Vieilles Vignes is full-bodied, rich and silky on the palate, with classic Janasse notes of barbecue smoke, licorice, peppery herbs and smoked black fruits. I’ve been lucky enough to have multiple bottles of this recently, all of which have shown beautifully. There’s no upside, but it will continue drinking nicely through 2023.Jeb Dunnuck28th August 2015
93 Vinous
Saturated bright ruby. Sweet, liqueur-like aromas of black fruits, cocoa powder and licorice; showing its mourvedre component today. Impressively dense and sweet but quite closed today in the middle. At its best now on the wonderfully expanding peacock tail of a finish, which features lush, dusty tannins, superb persistence and a late note of black pepper. Has the vibrancy and structure to reward extended aging.Stephen Tanzer1st January 2001

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