Barolo Monfortino Giacomo Conterno Magnum 2000

Barolo Monfortino Giacomo Conterno Magnum 2000

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£2,410.00
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  • Robert Parker rating 97
  • Vinous rating 97
Barolo Monfortino Giacomo Conterno Magnum 2000
1 left

HED87690

150 cl

14.5%
£2,410.00
Taxes included.

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The Barolo Riserva Monfortino 2000 from Giacomo Conterno is an intense, powerful Nebbiolo produced exclusively in exceptional years and sourced from the Cascina Francia vineyard in Serralunga d`Alba. The wine is a profound expression of the traditional Barolo style, known for its long maceration and extended maturation of seven years in large oak botti. The 2000 vintage presents a character of finesse and delicacy alongside the typical Monfortino power, offering a complex profile of dark fruit, dried flowers, liquorice and earthy undertones. Its formidable yet integrated tannins and refreshing acidity suggest a long life in the magnum format.
97 Vinous
I am thrilled to see how well the 2000 Barolo Riserva Monfortino shows in this tasting, as it is a vintage that can sometimes get lost between the 1999 and 2002 in this era. My impression is that the 2000 still hasn’t truly shown its true potential just yet. On this night it remains closed and not particularly expressive. The seductive qualities the 2000 showed as a young wine aren't especially apparent today. Time in the glass brings out pretty floral overtones. Overall, the 2000 comes across as a Monfortino that is more finesse than power. Even so, readers have to be patient here.Antonio Galloni1st February 2021

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Giacomo Conterno

Giacomo Conterno

Time and Tradition

Founded in the 1920s, Giacomo Conterno is an iconic Piedmont estate currently owned and operated by Roberto, grandson of winery founder and namesake. Giacomo was assisted by his brother Aldo Conterno for many years before Aldo left to establish his own eponymous winery, pursuing a different style of winemaking altogether.

Along with Gaja and Bruno Giacosa, the winery is considered to be one of the premier producers of fine Barolo. Cascina Francia and Monfortino (only made in select vintages and aged for up to seven years before release) are Conterno's top wines when it comes to Nebbiolo, but the team also make excellent Barbera a'Alba. The Nebbiolo are traditional expressions of the Piedmont terroir in many ways - long-lived and earthy with an elegant savoury character to match alluring ripe red and black fruit notes.

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