Vega Sicilia Unico 2006

Vega Sicilia Unico 2006

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£450.00
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  • Vinous rating 97
  • Robert Parker rating 96
Vega Sicilia Unico 2006
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HED67004

75 cl

14%
£450.00
Taxes included.

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Vega Sicilia Unico 2006 is a mature Tempranillo-based red wine produced in the Ribera del Duero region of Spain. Vega Sicilia was founded in 1864 by Don Eloy Lecanda y Chaves, who established the vineyards with cuttings of Cabernet Sauvignon, Merlot and Malbec taken from the vineyards of Bordeaux. The estate planted Tempranillo alongside these Bordelais varietals, which now makes up the majority of the modern Vega Sicilia blend. The flagship wines are Unico and Unico Reserva Especial - the former is aged for 10 years before release while the latter is a blend of only the finest vintages. "The 2006 is a fantastic modern Vega Sicilia in the making, powerful and clean, still very young and marked by the elevage with a whiff of American oak and a creamy texture in the palate. It should age very well for a very long time. I`d wait to pull the cork, even if it`s drinkable and quite showy already." Luis Gutiérrez, 2018
97 Vinous
Saturated ruby. An amazingly complex array of red and blue fruit preserve, spice and floral scents is accompanied by suggestions of incense, pipe tobacco, coconut and candied licorice. Utterly stains the palate with impressively concentrated yet lively, smoke- and spice-laced cherry compote, blueberry, fruitcake and violet pastille flavors braced by a spine of juicy acidity. Sappy and broad on the endless finish, which shows outstanding thrust and dusty tannins that are absorbed by the wine's densely packed fruit.Josh Raynolds1st February 2021

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Located in Ribera del Duero, Vega Sicilia was founded in 1864 by Don Eloy Lecanda y Chaves, who established the vineyards with cuttings of Cabernet Sauvignon, Merlot and Malbec taken from the vineyards of Bordeaux. The estate planted Tempranillo alongside these Bordelais varietals, which now makes up the majority of the modern Vega Sicilia blend.

The flagship wines are Unico and Unico Reserva Especial - the former is aged for 10 years before release while the latter is a blend of only the finest vintages. Valbuena 5 is the estate's 'entry level' wine, a five year aged Tempranillo. Alongside Vega Sicilia, the same team also manage Bodegas Alion in Ribera del Duero and Bodegas Pintia in Toro.

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