Talbot 1989

Talbot 1989

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£140.00
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  • Vinous rating 88
  • Robert Parker rating 87
  • Jancis Robinson rating 17
Talbot 1989
11 left

HED69749

75 cl

12.5%
£140.00
Taxes included.

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Talbot 1989 is a classic Bordeaux blend from the renowned Château Talbot, established in the 15th century and situated in the Saint-Julien appellation. This red wine primarily showcases Cabernet Sauvignon, Merlot, and Petit Verdot, reflecting the terroir of its gravelly soils. It exhibits notes of dark fruit, earth, and subtle herbal undertones, characteristic of its vintage. The wine is structured with firm tannins and a balanced acidity, allowing for potential ageing. Serve it alongside rich meats for a traditional pairing experience.

The 1989 exhibits notes of dark fruit, earth, and subtle herbal undertones, characteristic of its vintage. The wine is structured with firm tannins and a balanced acidity, allowing for potential ageing. Serve it alongside rich meats for a traditional pairing experience. 90 points, James Suckling, Wine Spectator.

88 Vinous
The 1989 Talbot has fine attack on the nose: red cherries, bergamot tea and pressed rose petals developing from the glass, maybe they just miss the cohesion and sophistication of the 1986. The palate is medium-bodied with rather harsh, edgy tannin. Notes of black tea and tobacco infused the red fruit with a grainy -textured finish that shows just a touch of dryness on the aftertaste that makes me think it might be better to crack this open sooner rather than later.
17 Jancis Robinson
Bright bricky garnet. More evidently leafy than the Langoa, and that makes it smell younger, still of blackcurrant leaves and capsicum, even lavender, though there is a light meatiness. Not as long as the Langoa but richer than I expected from the nose. There`s still a slight grip in the tannins and I wonder if there always will be. The tannnis may well outlast the fruit. After an hour, more liquorice on the nose and perhaps just a little dry on the palate but not dried out. (JH)

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Chateau Talbot

Chateau Talbot

A Venerable Saint Julien Estate

The vineyards at Château Talbot cover around 110 hectares and are planted with 66% Cabernet Sauvignon, 26% Merlot, and 8% Petit Verdot. The soils are composed of deep gravel overlying clay subsoil, which gives the wines a distinct minerality and complexity. The vineyard is managed sustainably, with a focus on preserving the natural environment and producing high-quality grapes.

In recent years, Château Talbot has invested heavily in modernizing its winemaking facilities while still maintaining the traditional methods that have made it successful for centuries. The estate's commitment to quality and sustainability, combined with its rich history and exceptional wines, make it a must-visit for wine lovers visiting Bordeaux.

Beyond the Grand Vin, Château Talbot produces a second wine called "Connetable de Talbot" and a white wine called "Caillou Blanc de Talbot".

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