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Sotoleros Nando y Lalo Sotol Lot 11
HED22957
70 cl
48.6%
£67.00
Taxes included.
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A lesser-known spirit comparing to the popular tequila and mezcal, sotol is only made from wild-harvested sotol plants – also known as Dasylirion – found in the regions of Chihuahua, Coahuila and Durango. Sotoleros Nando y Lalo [Red Label] is produced by Don Eduardo Arrieta and his apprentice Fernando Porras in Chorreras, Chihuahua. Expect notes of salted caramel, baking spices, pineapple and cloves, tempered by hints of spearmint and graphite.
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