Shafer One Point Five Cabernet Sauvignon Cabernet Sauvignon 2010

Shafer One Point Five Cabernet Sauvignon Cabernet Sauvignon 2010

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£100.00
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  • Robert Parker rating 94
  • Vinous rating 94
Shafer One Point Five Cabernet Sauvignon Cabernet Sauvignon 2010
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HED03933

75 cl

15.3%
£100.00
Taxes included.

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One Point Five 2010 is a Cabernet Sauvignon-dominant blend from Shafer, sourced from the Borderline Estate and family vineyards in the Stags Leap District. The 2010 vintage consists of 99% Cabernet Sauvignon and 1% Petit Verdot, showcasing the region`s signature satin tannins and volcanic dust minerality. Winemaker Elias Fernandez employed a strict regimen of dropping fruit to one cluster per shoot to ensure ripeness during this cool season. The result is an elegant wine with blackcurrant, incense and floral nuances, offering great definition and a structured, earthy finish.
94 Vinous
Shafer's 2010 Cabernet Sauvignon One Point Five is drop-dead gorgeous. Freshly cut flowers, rose petals, menthol, plums, black cherries and new leather all jump from the glass. Vibrant, delineated and nuanced, the 2010 stands out for its exceptional balance and class. This is a striking, absolutely beautiful wine from Shafer, and one of the very best values in Napa Valley Cabernet. According to longtime winemaker Elias Fernandez the key to the vintage was dropping production to one cluster per shoot.Antonio Galloni1st November 2013

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Shafer

Shafer

A Family Tradition

An icon of modern winemaking in the Napa Valley, Shafer Vineyards was founded in 1972 by John Shafer, who left a career in publishing to pursue his passion for oenology in California. John and family moved into an estate in Stag's Leap District and began work re-establishing vineyards on the surrounding land. Around five years later, the first Cabernet Sauvignon was produced and it was clear that John had a natural talent for winemaking. Since then, the portfolio has expanded to include Merlot, Syrah and Chardonnay-based wines to name but a few - quality is high across the board and the team pay close attention to preserving varietal character across all bottlings.

John sadly passed away in 2019 and the winery is now managed by his son Doug - a graduate of UC Davis. Doug continues his father's work in partnership with Elias Fernandez, assistant winemaker at Shafer Vineyards. Their flagship wine is Hillside Select, produced using 100% Cabernet Sauvignon and aged for 32 months in new French oak.

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