Peter Michael Les Pavots 300cl 2016

Peter Michael Les Pavots 300cl 2016

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£370.00
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  • Robert Parker rating 95
  • Vinous rating 95
Peter Michael Les Pavots 300cl 2016
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HED54893

300 cl

15.6%
£370.00
Taxes included.

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Since its establishment in 1983, the aim of Peter Michel Winery has been to produce small quantities of elegant, terroir-driven wines in the mould of the very best wines of Bordeaux and Burgundy. Les Pavots is the flagship Cabernet Sauvignon-dominant blend produced with fruit from the Knights Valley AVA in Sonoma County. The 2016 is a sensational release with delicious and sophisticated notes of black cherry, crème de cassis, vanilla bean, garrigue herbs and forest floor. Full-bodied yet unendingly elegant, this has superb potential cellaring.
95 Vinous
The 2016 Cabernet Sauvignon Les Pavots is a dense, powerful wine endowed with tons of raciness and class. Today, the 2016 is a bit shy, though. The aromatics are not as expressive as they can be. On the palate, the Pavots is much more giving. I sense a bit less heft than in the in recent past, which is not a bad thing at all. Time in the glass brings out attractive scents of grilled herbs, rose petal and mint to round things out. Antonio Galloni1st May 2019

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Peter Michael

Inspired by the Médoc and Côte d'Or

Peter Michael Winery was founded by British businessman Sir Peter Michael in the early 1980s with a singular vision - to make wine in the terroir-driven tradition of Burgundy and Bordeaux, under the California sun and in California soil. The winery currently produce around fifteen wines using four varietals - Cabernet Sauvignon, Pinot Noir, Chardonnay and Sauvignon Blanc.

Consistency and quality are the watchwords here - the wines are clearly inspired by the poise and precision of their Old World counterparts but can't help expressing an edge of Californian excess - ripe fruit abounds on the Chardonnay and Pinot Noir while the Cabernet Sauvignons have a density and concentration that many Bordelais would envy.

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