Opus One 1996

Opus One 1996

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£475.00
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  • Robert Parker rating 94
  • Vinous rating 90
Opus One 1996
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HED99996

75 cl

13.5%
£475.00
Taxes included.

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Opus One was established through a collaboration between Baron Philippe de Rothschild, renowned for Château Mouton Rothschild, and California’s pioneer Robert Mondavi. By uniting the rich winemaking traditions and innovative practices of both families, their shared mission was to craft an extraordinary wine in the heart of Napa Valley. The 1996 vintage is a blend composed of 86% Cabernet Sauvignon, 8% Cabernet Franc, 3% Merlot, and 3% Malbec, aged for 19 months in new French oak. Revealing delicate notes of violets and mint on the nose, the wine displays intense notes of blackberry, chocolate, and roasted coffee. Its smooth texture and deep, velvety flavours are well-supported by a firm structure and a refined mid-palate.
90 Vinous
A total opposite of the 1995, the 1996 Opus One blasts from the glass with massive dark fruit, iron, scorched earth, graphite and new leather. The 1996 is one of the more virile, bombastic wines in this vertical. Plums, cloves, leather and tar all flesh out on the huge, imposing finish. Although a bit rustic and brooding, the 1996 is an outstanding wine if taken on its own terms. The finish is framed by substantial tannins and an element of burliness that is likely the result of a succession of heat spikes. In 1986 Opus One is 86% Cabernet Sauvignon, 8% Cabernet Franc, 3% Merlot and 3% Malbec. Antonio Galloni1st June 2013

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A First Growth in Napa

Known as NapaMedoc for the first three vintages and rebranded in 1982 as Opus One, this iconic Californian winery was founded as a joint venture between Baron Philippe de Rothschild of Château Mouton Rothschild and Robert Mondavi. The objective was to recreate a First Growth level, Bordeaux style wine in the Napa Valley and by every measure, they succeeded. The Grand Vin is a blend of 95% Cabernet Sauvignon and 5% Merlot and is aged for 18 months in 100% new French oak before being laid down for a further 18 months to mature in bottle. Since 1993, they have produced a second wine, Overture.

The winemaker is Micheal Silacci who apprenticed under legendary Napa winemakers Andre Tchelistcheff and Warren Winiarski and previously held positions at Beaulieu Vineyard and Stag's Leap Wine Cellars.

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