Meursault Poruzots Pierre Yves Colin Morey 2017

Meursault Poruzots Pierre Yves Colin Morey 2017

Duty Paid
£520.00
Skip to product information
Meursault Poruzots Pierre Yves Colin Morey 2017
Sold out

HED92939

75 cl

13.5%
£520.00
Taxes included.

Pay ex-VAT when shipping outside the UK

You must be of legal age to buy alcohol in your country of residence

Out of Stock

Find Meursault Poruzots Pierre Yves Colin Morey 2017

You'll be notified when we've tracked it down

Enter your contact information below and we'll be in touch when we have found your bottle.

  • Order by 2PM for same-day dispatch.
Domaine Hudelot-Noëllat covers approximately 10 hectares spread over 4 villages and 15 different appellations. Originally founded in 1962 by Alain Hudelot, today the property is run by his talented grandson Charles van Canneyt, who also created a négociant business on the side. This particular release comes from ‘Poruzots’, a 11.4-hectare Premier Cru vineyard located in the central section of the Meursault commune. 2017 was a large vintage of mostly good quality wines, both red and white.

You may also like

Pierre-Yves Colin-Morey

Pierre-Yves Colin-Morey

Minimalist approach to Burgundy wines

Established in Chassagne-Montrachet in 2001 through the collaboration of Pierre-Yves Colin and his wife Caroline Morey (both hailing from historic Burgundy winemaking families) the Pierre-Yves Colin-Morey estate comprises approximately 13 hectares of vineyards across the appellations Saint-Aubin, Chassagne-Montrachet, Santenay, Puligny-Montrachet, and Meursault.

Pierre-Yves Colin-Morey is the eldest son of St-Aubin winemaker Marc Colin. Since leaving his family domaine in 2005 to launch his own winery, Pierre-Yves has become one of the most-lauded winemakers on the Côte d'Or. His approach is very much minimal-interventionist: no batonnage for whites; minimal racking and extended élévage across the board.

Pierre-Yves’ vineyard holdings are centred on the Côte de Beaune appellation of St-Aubin (including the Premiers Crus of Chatèniere, Champlots and Remilly) and Chassagne-Montrachet (including the Premiers Crus of Chenevottes and Caillerets).

Pierre-Yves’ cellar is shared with his wife, Caroline Morey. The daughter of Jean-Marc Morey, whose family has cultivated vines in Chassagne since the 16th century, Caroline created her own domaine in 2014.

Didn’t find what you were looking for?

Talk to our team