Guidalberto Tenuta San Guido 2023

Guidalberto Tenuta San Guido 2023

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£55.00
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  • Robert Parker rating 94
  • Vinous rating 92
  • Jancis Robinson rating 17
Guidalberto Tenuta San Guido 2023
1 left

HED20910

75 cl

13.5%
£55.00
Taxes included.

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Guidalberto Tenuta San Guido 2023, crafted in the esteemed Bolgheri region, serves as a more accessible alternative to Sassicaia. Produced from selected grapes that do not meet Sassicaia’s strict standards, this wine still benefits from the estate’s expert viticulture. The 2023 vintage is composed predominantly of Cabernet Sauvignon and Merlot, showcasing a blend of bright red cherry, blueberry and subtle herbal notes. Known for its balance and structure, this wine will continue to evolve and can be enjoyed upon release in May 2025. Tenuta San Guido has a long history, being the pioneer of the Super Tuscan movement.
92 Vinous
The 2023 Guidalberto is another terrific wine from Tenuta San Guido in this vintage. Aromatic, medium in body and gracious, the 2023 is pure charm. Crushed flowers, bright red-toned fruit, spice and blood orange all pulse through a vibrant, refreshing Guidalberto that will drink well on release. The more refined side of Bolgheri is very much on display. This is a fine effort in a year marked by heavy rains and elevated disease pressure. What a delight. Antonio Galloni25th March 2025
17 Jancis Robinson
Full bottle 1,262 g. 55% Cabernet Sauvignon, 45% Merlot picked between 4 September and 5 October. Fermented in tank and then aged for 12 months in mainly French barriques but 5% American oak (40% new oak overall). First bottle had mild TCA. Second bottle. Mid, shaded garnet. Definitely a baby brother to its stablemate Sassicaia. The relationship is clear! Not flashy and a little restrained with a dry, balsam finish. Very pure and savoury with no specious sweetness. Real energy to this wine! Very impressive. But I`d cellar it for a while. (JR)

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Tenuta San Guido

Tenuta San Guido

The Original Super Tuscan

Tenuta San Guido’s flagship red wine, Sassicaia wine, has become a Tuscan icon in its own right. This fine wine, made from a blend of 85% Cabernet Sauvignon and 15% Cabernet Franc, is characterized by all the hallmarks that have established it as one of Italy’s standout wines: sumptuous fruit, fine texture, beautiful perfume, and effortless balance. A prototype of Super Tuscan wines, Mario Incisa della Rocchetta decided to experiment with Bordeaux varietals, noting a similarity between the geography of Tuscany and Graves in southwest France.

Early vintages of this iconic Italian wine were only available to taste at the winery. The 1968 vintage was the first Sassicaia wine to be sold to the public, and in 1994, Sassicaia was granted its own official DOC: Bolgheri-Sassicaia DOC. Early vintages received mixed reviews, but the introduction of Tronçais oak barriques in the late 1970s saw a rise in quality that has been maintained ever since. Alongside the Grand Vin, the Tenuta San Guido estate produces a second wine, Guidalberto, and a third wine, La Difese.

Sassicaia's impact on the wine world is profound, exemplifying the fine elegance of Tuscan wine. With a dedication to quality and tradition, Tenuta San Guido continues to set the benchmark for fine wines globally.

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