Gevrey Chambertin Vieilles Vignes Bernard Dugat-Py 2010

Gevrey Chambertin Vieilles Vignes Bernard Dugat-Py 2010

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  • Robert Parker rating 90
Gevrey Chambertin Vieilles Vignes Bernard Dugat-Py 2010
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HED06133

75 cl

13%
£150.00
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Domaine Bernard Dugat-Py Gevrey-Chambertin Vieilles Vignes 2010 is a concentrated red wine sourced from vines between 30 and 50 years old. The 2010 vintage is considered one of the greatest of the century in Burgundy, offering a perfect combination of phenolic ripeness and high acidity. This bottling underwent traditional vinification with a high percentage of whole clusters and ageing in predominantly new oak. The result is a wine with a dense ruby colour and an intense nose of black raspberry, liquorice and exotic spices. The palate is powerful and tightly wound, with a mineral core and the depth to rival many Premier Crus.
Vinous
The 2010 Gevrey-Chambertin Vieilles Vignes is a huge wine loaded with super-ripe dark fruit, blackberries, smoke and licorice. The fruit was picked after the rains and the wine is decidedly on the ripe side, even within the standards of the house. There is an attractive roundness to the finish, but ultimately the Gevrey lacks the balance of the best years. Dugat used 50% whole clusters here. Antonio Galloni1st February 2012

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A Respect for Tradition

Founded in the late 1980s by Pierre Dugat and now run by his son Bernard, Domaine Dugat-Py have swiftly risen to be recognised as one of the most exciting wineries in the Côte d'Or. Although Bernard produces excellent wines from the communes of Fixin and Pernand Vegelesses, Dugat-Py is primarily known for their excellent Gevrey-Chambertin, which run from Villages level all the way to Grand Cru. Vines are venerable, averaging 65 years, and all vineyard work is done in a traditional manner, including the use of a horse-drawn plough.

Dugat Py have been fully organic since 2003 and are moving towards biodynamic practices in some vineyards. Winemaking is low intervention and the wines are bottling without fining or filtration. The wines are matured in French oak barrels from renowned coopers François Frères and 100% new oak is used for the Premier Cru and Grand Cru wines.

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