Gevrey Chambertin Dujac Fils & Pere 2012

Gevrey Chambertin Dujac Fils & Pere 2012

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£95.00
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  • Robert Parker rating 90
  • Vinous rating 88
Gevrey Chambertin Dujac Fils & Pere 2012
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HED06134

75 cl

12.5%
£95.00
Taxes included.

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Domaine Dujac Fils & Père Gevrey-Chambertin 2012 is a négociant bottling from the renowned Domaine Dujac. This wine displays the classic Dujac signature of whole-cluster fermentation, offering an aromatic bouquet of stemmy spice, redcurrant and dried flowers. The palate is medium-bodied and elegant, with silky tannins and a persistent mineral core that reflects the limestone soils of Gevrey. Ageing in a mix of new and used French oak has added a subtle creaminess without obscuring the bright fruit. Now with over a decade of age, it shows a lovely tertiary development of leather and earth while remaining remarkably fresh.
88 Vinous
A precise, finely-cut wine, the 2012 Gevrey-Chambertin is quite pretty, although it is also just a touch less expressive than it was from barrel. Rose petal, mint, spice, blood orange and white pepper all add lift on the delicate finish. Today, the Gevrey is a bit compact, but if it fleshes out in bottle it will merit a slightly higher score. Antonio Galloni1st April 2015

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Domaine Dujac

Domaine Dujac

A Focus on Terroir

Founded in the late 1960s by Jacques Seysses, who purchased and renovated Domaine Graillet in Morey-St-Denis. The estate is currently run by Jacques' sons Jeremy and Alec, who farm around 17 hectares of vines across the Côte including holdings in Echezeaux, Clos de la Roche, Charmes-Chambertin and Bonnes Mares.

A natural approach is taken in the vineyard and cellar with the estate moving from organic farming to fully biodynamic in the mid 2000s, receiving their certification in 2011. The team's focus is on elegance - temperatures are controlled to keep alcohol in check and also limit malolactic fermentation while juice from the crush is fed into the cellar by gravity only without the use of pumping. The wines of Domaine Dujac represent pure, balanced expressions of their respective terroirs.

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