Ermitage Blanc Le Meal Chapoutier 2015

Ermitage Blanc Le Meal Chapoutier 2015

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£210.00
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  • Robert Parker rating 100
  • Vinous rating 96
Ermitage Blanc Le Meal Chapoutier 2015
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HED11290

75 cl

13.5%
£210.00
Taxes included.

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Ermitage Blanc Le Méal Chapoutier 2015 is crafted from 100% Marsanne grapes, sourced from vines over 50 years old, situated on alluvial deposits strewn with large stones. The nose reveals notes of citrus, subtle white flowers and hints of almond. The palate presents a full-bodied structure, showing a mix of ripe stone fruits with a mineral backbone. The wine demonstrates a poised balance between weight and freshness, with a sustained finish.
100 Robert Parker
Another perfect wine is the 2015 Ermitage le Meal Blanc. The most decadent, unctuous and layered in the lineup, with to-die-for notes of white currants, toasted nuts, celery seed and licorice, it hits the palate with full-bodied richness, a huge mid-palate and a refreshing, pure, yet blockbuster finish that just won’t quit. If I had to pick a desert island white, this might be it. - Jeb Dunnuck
96 Vinous
Lurid yellow-gold. Penetrating aromas of ripe, mineral-accented citrus and pit fruits are complicated by hints of chalky minerals, saffron and chamomile. Juicy, smoky and deeply concentrated but lithe on the palate, offering densely packed peach nectar, pear liqueur, Meyer lemon and buttered toast flavors that show superb drive and focus. The mineral note repeats emphatically on the incisive, smoke-laced finish, which lingers with outstanding persistence.

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M. Chapoutier

M. Chapoutier

Passion and Drive

One of the oldest producers in the Rhône Valley, M. Chapoutier was established in 1808. The arrival of a young Michel Chapoutier, who took over management of the family domaine in 1990, saw huge changes and a renewed drive for excellence, focussing especially on the diverse terroir of the Rhône. Michel has embraced biodynamic practices in recent years and attributes much of the increase in quality to this approach. The wines are generous and fruit-forward at the entry level, moving towards the sublime as we move up the quality ladder.

Two of the greatest wines in the portfolio are 'De L'Orée', an Hermitage Blanc made from 100% Marsanne and 'Le Pavillon', a full-bodied, expressive Hermitage rouge that effortlessly rubs shoulders with the world's greatest Syrah.

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