Diamond Creek Volcanic Hill 1993

Diamond Creek Volcanic Hill 1993

Duty Paid
£300.00
Skip to product information
  • Robert Parker rating 91
Diamond Creek Volcanic Hill 1993
1 left

HED03407

75 cl

12.5%
£300.00
Taxes included.

Pay ex-VAT when shipping outside the UK

You must be of legal age to buy alcohol in your country of residence
  • Order by 2PM for same-day dispatch.
Diamond Creek Volcanic Hill 1993 is a Cabernet Sauvignon from the Diamond Creek vineyard, established in 1968 as California`s first exclusively Cabernet Sauvignon estate. This particular wine hails from the 8-acre Volcanic Hill, characterised by its grey, ash-like soil formed from the ancient eruption of Mt Konocti. The site is south-facing, making it the warmest among Diamond Creek`s distinct micro-climates, which contributes to the unique profile of the grapes.
91 Robert Parker
The 1993 Volcanic Hill exhibits smoky, black-cherry fruit, is medium to full-bodied, and excruciatingly tannic. Is there enough fat, flesh, and flavor extraction to stand up to the tannin? Does anyone know why a winery that became legendary among California Cabernet Sauvignon enthusiasts would completely change the style of its wines after having enjoyed such remarkable success and loyalty from its fans? I have had serious reservations about the quality of Diamond Creek`s wines and the dramatic change in style following the 1984 vintage. The 1993 Gravelly Meadow and Volcanic Hill appear to be very good, but they are not made in the style of the great Diamond Creek Cabernets made in 1978, 1977, 1976, and 1974. Amateurs of those wines would not recognize the still tannic but far less concentrated, tough, austere style of wine now being produced. - Robert M. Parker, Jr.

You may also like

Diamond Creek

Diamond Creek

Pioneers of Terroir in California

For over a half-century Diamond Creek has produced single vineyard Cabernet Sauvignons from its stunning estate on Napa Valley’s Diamond Mountain. True to the mission of its founders, the winery has never veered from its path of creating wines that express the unique terroirs that coexist on this geologically diverse yet relatively small piece of earth.

Diamond Creek was founded in the late 1960s by Al and Boots Bounstein, true pioneers of fine winemaking in Napa. They recognised the potentially of Dimaond Mountain for growing CFor over a half-century Diamond Creek has produced single vineyard Cabernet Sauvignons from its stunning estate on Napa Valley’s Diamond Mountainabernet Sauvignon and were early advocates for a terroir / micro-climate focussed winemaking approach in Napa.

Didn’t find what you were looking for?

Talk to our team