Chateauneuf du Pape Blanc Clos des Papes 2012

Chateauneuf du Pape Blanc Clos des Papes 2012

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£90.00
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  • Robert Parker rating 94
Chateauneuf du Pape Blanc Clos des Papes 2012
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HED02277

75 cl

15%
£90.00
Taxes included.

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Château de Beaucastel Châteauneuf-du-Pape Blanc 2012 is a white wine from the renowned Southern Rhône region, crafted by the esteemed Perrin family of Château de Beaucastel. This blend showcases Grenache Blanc, Roussanne and Bourboulenc, with each grape contributing roughly equal parts to the overall character. The wine undergoes fermentation in stainless steel, retaining freshness and minerality while avoiding malolactic fermentation to preserve its acidity. Aromas of white peach, citrus and floral notes emerge in its youth, evolving into richer honeyed and herbal nuances with age.
94 Robert Parker
Looking at Paul-Vincent’s Chateauneufs, and a rich, voluptuous example of this cuvee that possesses great acidity, the 2012 Chateauneuf-du-Pape Blanc offers up ripe stone fruits, white currants, honeysuckle and licorice to go with a full-bodied, rich and powerful profile on the palate that somehow stays beautifully fresh and focused. It’s a gorgeous wine that can be consumed in its fresh and vibrant youth, or cellared for a decade or two. It’s a knockout white that should not be missed! Drink now-2032. One of the benchmark estates, Clos des Papes covers close to 90 acres in Chateauneuf du Pape and is run by the incredibly talented Paul-Vincent Avril. Favoring a single cuvee, his Chateauneuf du Pape is always a blend of 65% Grenache, 20% Mourvedre 10% Syrah and the rest a mix of Vaccarese, Counoise and Muscardin. No new oak is used in the winery and all new barrels and foudre see three vintages of his non-vintage Le Petit Vin d’Avril before being used for his grand vin. Starting out, the two non-vintage Le Petit Vin d’Avril are both beautifully made and well worth checking out. - Jeb Dunnuck

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