Chartreuse Yellow Tarragona 1912-13 USA Export

Chartreuse Yellow Tarragona 1912-13 USA Export

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£7,450.00
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Chartreuse Yellow Tarragona 1912-13 USA Export
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HED70667

70 cl

40%
£7,450.00
Taxes included.

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Produced by the Carthusian Monks during their exile in Spain, Chartreuse Yellow Tarragona 1912-13 USA Export is a herbal liqueur that showcases a blend of 130 botanicals through its original secret recipe. With an alcohol content of 40%, this historical bottling is distinct from its green counterpart, presenting a softer profile characterised by notes of Saffron, Dried Hyssop, and Anise. Over a century of bottle ageing has developed a complex, tertiary character and a silken mouthfeel, making it a unique choice for connoisseurs. This rare USA export release is emblematic of the transatlantic trade in fine liqueurs prior to Prohibition, enhancing its allure as a collector`s item.

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A Unique Liqueur

The production of Chartreuse is a closely guarded secret that has been passed down through generations of Carthusian monks. The process begins with the harvesting of more than 130 different herbs and plants from the surrounding mountains, including angelica, hyssop, and thyme. These herbs are then macerated in alcohol for several weeks, after which the mixture is distilled and blended with honey and sugar to create a sweet and aromatic base. The base is then infused with a secret blend of herbs and spices. The liqueur is aged in oak barrels for several years to allow the flavours to mature and develop.

While there are a number of vintage releases and special editions - the two main types of Chartreuse are the 'Green' and 'Yellow' variants. Green Chartreuse is the original recipe and has a higher alcohol content of 55% while Yellow Chartreuse is a milder version with a lower alcohol content of 40%. Both varieties are enjoyed as digestifs or used as a key ingredient in classic cocktails such as the Last Word and the Bijou.

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