Chapelle Chambertin Jadot 2002

Chapelle Chambertin Jadot 2002

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£262.00
Regular price  £412.00
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  • Vinous rating 90
Chapelle Chambertin Jadot 2002
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HED69890

75 cl

13%
Regular price  £412.00
Sale price 
£262.00 36% off
Taxes included.

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Based in Beaune, Maison Louis Jadot has a long and fascinating history dating back to 1859. Today it is one of the most consistent growers and négociants in Burgundy, with a vast portfolio of wines – from easy-drinking, accessible Bourgogne to complex, age-worthy Grand Crus. This release comes from the Chapelle-Chambertin vineyard, situated on the slope between Latricières Chambertin Grand Cru and Chambertin Clos de Bèze Grand Cru. The 2002 vintage boasts notes of black fruit, mature red berries, a touch of orange zest, some graphite and hints of sous-bois. The high acidity provides energy and tension.
90 Vinous
Good bright ruby-red. High-toned roasted fruits, licorice, violet and sweet oak on the nose. Sweet, supple and creamy, with fruit currently dominated by an exotic coconutty oak quality. A second barrel showed even riper aromas and superb richness.Stephen Tanzer1st March 2004

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Domaine Louis Jadot

Domaine Louis Jadot

The very essence of Burgundy

Louis Jadot was established in Beaune by Louis Henry Denis in 1859. Over the last 165 years the company maintained exceptional quality of its wines through the steady acquisition of the best vineyards in Burgundy and now produce wines from over 150 appellations.

Jadot owns almost 125ha of vineyards in the Côte d’Or and more than 298 vineyard parcels sites including 14 Grand Cru and 74 Premier Cru. Within the last decade Domaine Louis Jadot vineyards around Beaune have been managed following organic principles and are in the process of organic certification for the 2024 vintage.

From vineyard to bottle, sustainability is a core part of their approach. Since 2019, all Domaine Louis Jadot vineyards have the High Environmental Value level 3 certification. This is a voluntary approach which aims to identify and promote particularly environmentally-friendly practices applied by farmers. It covers biodiversity conservation, plant protection strategy, management of fertiliser use and management of water.

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