Ca`Marcanda Gaja 2010

Ca`Marcanda Gaja 2010

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£145.00
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  • Robert Parker rating 95
  • Vinous rating 92
Ca`Marcanda Gaja 2010
9 left

HED87616

75 cl

14%
£145.00
Taxes included.

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Ca` Marcanda Gaja 2010 is a Piedmontese Bordeaux-style blend predominantly consisting of Merlot, Cabernet Sauvignon and Cabernet Franc, showcasing the prized terroir of Bolgheri. The wine exhibits aromas of dark fruit, including sour cherry and blackcurrant, alongside hints of dried herbs and earth. Its structure is tightly knit, with a notable presence of tannins and acidity that signal potential for ageing. The integration of oak adds subtle layers of chocolate and cedar.
92 Vinous
Dark ruby. The knockout nose offers scents of red cherry, redcurrant, grilled herbs, smoke, licorice and violet. On the smooth palate, darker fruit flavors are complicated by minerals, Oriental spices and sandalwood. Finishes with a lingering, bright finish. The vivid acidity and focus typical of 2010 make this a winner.Ian d'Agata1st December 2014

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The Gaja Winery was founded in 1859 by Giovanni Gaja and has been owned and operated by five generations of the Gaja family. One of Italy’s most renowned and dynamic wineries, Gaja first established its world-class reputation with the powerful reds it produced in the region of Piemonte in Northwestern Italy.

A key figure was Angelo Gaja, who took over the running of the estate in 1970 and sought to showcase the best that the Nebbiolo grape could produce with stellar Barolo and Barbaresco wines. The estate produces unique white wines too, such as the marvellous single varietal Sauvignon Blanc, Alteni di Brassica.

Gaja is also a leading name in Tuscany, having diversified into the production of Brunello and Super Tuscan wines. The Gaja family have owned the Pieve Santa Restituta estate since 1994 from which they produce two single-vineyard Brunello di Montalcino wines, Rennina and Sugarille. In 1996, Angelo Gaja purchased the Ca’Marcanda estate in Bolgheri.

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