Brunello di Montalcino Sugarille Gaja Pieve Santa Restituta 2018

Brunello di Montalcino Sugarille Gaja Pieve Santa Restituta 2018

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£200.00
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  • Robert Parker rating 95
  • Vinous rating 95
  • Jancis Robinson rating 17.5
Brunello di Montalcino Sugarille Gaja Pieve Santa Restituta 2018
9 left

HED93404

75 cl

14.5%
£200.00
Taxes included.

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The Gaja family have owned the Pieve Santa Restituta estate since 1994 from which they produce two single-vineyard Brunello di Montalcino wines, Rennina and Sugarille. Exhibiting a dark and introspective character, the 2018 Sugarille features notes of smoke, vanilla, iron, and tar, encircling a central core of cherry and plum flavours. The wine unravels further on the palate, boasting balsamic undertones of eucalyptus and wild herbs, which persist on the lingering finish.
95 Vinous
The 2018 Brunello di Montalcino Sugarille keeps me coming back to the glass again and again to take in its spicy yet also wonderfully lifted bouquet, as shavings of cedar and pine evolve to reveal mentholated herbs, flinty stone and dried black cherries. This is deeply textural, soothing with its combination of ripe red fruits and juicy acidity, as sweet spices and mint nuances resonate toward the close. The Sugarille doesn’t miss a beat, tapering off with impeccable balance and regal structure, while allowing remnants of ripe wild berries and plum to linger on and on. The Gaja family has really outdone themselves in this idiosyncratic vintage.
17.5 Jancis Robinson
Deep ruby with orange tinges. Savoury and slightly reductive on the nose with pure cherry underneath. Pure and focused on the palate, if slow to unfurl, and with complex oak notes slowly revealing themselves. Right now, the powdery tannins take the lead on the finish, but this needs much more time. (WS)

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Gaja

Gaja

From Turin to Tuscany

The Gaja Winery was founded in 1859 by Giovanni Gaja and has been owned and operated by five generations of the Gaja family. One of Italy’s most renowned and dynamic wineries, Gaja first established its world-class reputation with the powerful reds it produced in the region of Piemonte in Northwestern Italy.

A key figure was Angelo Gaja, who took over the running of the estate in 1970 and sought to showcase the best that the Nebbiolo grape could produce with stellar Barolo and Barbaresco wines. The estate produces unique white wines too, such as the marvellous single varietal Sauvignon Blanc, Alteni di Brassica.

Gaja is also a leading name in Tuscany, having diversified into the production of Brunello and Super Tuscan wines. The Gaja family have owned the Pieve Santa Restituta estate since 1994 from which they produce two single-vineyard Brunello di Montalcino wines, Rennina and Sugarille. In 1996, Angelo Gaja purchased the Ca’Marcanda estate in Bolgheri.

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