Bollinger RD Magnum 1999

Bollinger RD Magnum 1999

Duty Paid
£570.00
Skip to product information
Bollinger RD Magnum 1999
Sold out

HED5888

150 cl

12%
£570.00
Taxes included.

Pay ex-VAT when shipping outside the UK

Out of Stock

Find Bollinger RD Magnum 1999

You'll be notified when we've tracked it down

Enter your contact information below and we'll be in touch when we have found your bottle.

  • Order by 2PM for same-day dispatch.
Bollinger RD Magnum 1999 presents a captivating example of the house`s commitment to long maturation and precise craftsmanship. This cuvée showcases a deep golden hue, indicative of its age and complexity. The nose reveals a fusion of aromas such as roasted nuts, dried fruits and subtle tertiary notes reminiscent of brioche, with hints of spice and earthiness. The palate maintains a structured profile, offering flavours of ripe citrus, toffee and a whisper of truffle. With 60% of its vineyards planted with Pinot Noir, Bollinger consistently reflects its bold character and meticulous vineyard practices. The 1999 vintage benefits from extensive cellaring, adhering to the principles established by Madame Lily Bollinger in the 1960s.

You may also like

Bollinger

Bollinger

A Classic Grande Marque

Synonymous with sophistication and quality, Champagne Bollinger was awarded the Royal Warrant as Official Purveyor of Champagne to Queen Victoria in 1884. From special cuvées and Rosé Champagnes, to rarely seen vintages, luxurious large formats and Recently Disgorged styles, this is a wonderful House to discover. Bollinger wines even have a close association with James Bond - and rare limited editions have been released in celebration of the films from Moonraker to No Time To Die.

The Bollinger vineyard covers 179 hectares, with 85% of these Grand and Premier Cru. One of the last family-run Champagne houses in the region, Bollinger is located in the village of Aÿ, near Épernay. A number of practices are key to the Bollinger approach: the majority of grapes used in the wines have to come from the Maison's own vineyards; Pinot Noir must play a dominant role in the blend; the role of micro-oxygenation from barrel fermentation; and long periods of bottle aging (two to three times longer than required).

Didn’t find what you were looking for?

Talk to our team