Billecart Salmon Blanc de Blancs Magnum 1999

Billecart Salmon Blanc de Blancs Magnum 1999

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£525.00
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  • Vinous rating 93
Billecart Salmon Blanc de Blancs Magnum 1999
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HED5549

150 cl

£525.00
Taxes included.

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Billecart Salmon Blanc de Blancs 1999 is a vintage Champagne crafted exclusively from Grand Cru Chardonnay sourced from the Côte des Blancs. This release reflects the characteristics of the exceptional 1999 harvest, known for its generous yields. The wine exhibits notes of lemon confit, toasted almond, and white flowers. Aged for over a decade on its lees, the magnum format contributes to a slower maturation process, resulting in a fine mousse and vibrant acidity. Disgorged with a moderate dosage, it harmonises ripe fruit with a long, saline finish.
93 Vinous
(9L15214807389A; disgorged September, 2010): Bright gold. Poached pear and gingerbread scents are complemented by notes of buttered toast, honey, jasmine and grain. Broad and fleshy on entry, then tighter in the mid-palate, offering sappy pear and spice flavors and sneaky licorice and mineral nuances. Clings impressively on the finish, with the floral and toast qualities repeating. This Champagne appear fully mature but its energy suggests that there's no rush to drink it. Josh Raynolds1st December 2011

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This renowned Champagne House cultivates an estate of 100 hectares and obtains grapes from around 300 hectares across 40 crus of the Champagne region, spanning the vineyards of the Montagne de Reims, the Vallée de la Marne and the Côte des Blancs. WIth a history that stretches back to 1818, today the illustrious Maison Billecart Salmon is in the hands of 7th generation, Mathieu Roland-Billecart.

Offering a superb array of cuvées, from Brut Nature to Brut Réserve, Rosé to Vintage, this is a truly historic Champagne house. In 2018 the House celebrated 200 years since its establishment in Mareuil-sur-Aÿ, producing a limited edition Bicentenary Cuvée from a special blend to mark the occasion. Purity of fruit, delicacy and terroir expression are key to the Billecart Salmon philosophy, using the traditional Champagne varietals - Chardonnay, Pinot Noir and Pinot Meunier to create stand out traditional method sparkling wines.

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